Layered Avocado Shakes
If you think these taste like avocados, think again.
Layered Avocado Shakes
Description
Servings: 2-4
Ingredients
For the Chocolate Layer
1 Avocado, cubed and frozen
1 – 1.5 cups Milk (Soy, Almond, your choice)
1/4 cup Cocoa Powder
1/2 teaspoon Vanilla Extract
1–2 teaspoons Stevia or other sweetener, to taste
Pinch Salt
1 Avocado, cubed and frozen
6 Strawberries, sliced and frozen
1 – 1.5 cups Milk (Soy, Almond, your choice)
1–2 teaspoons Stevia or other sweetener, to taste
OR for the Mint Layer
1 Avocado, cubed and frozen
1– 1.5 cups Milk (Soy, Almond, your choice)
1–2 teaspoons Stevia or other sweetener, to taste
1/4 teaspoon Mint Extract
Optional Garnishes:
Chocolate Syrup
Sprinkles
Fresh strawberry slices
Fresh Mint Leaves
Whipped Cream
Instructions
Simply throw all ingredients into a blender (we carry a nice Cuisinart blender!) and blend until smooth. To layer, make two recipes separately and then alternately pour into cups, in 2-3 layers each.
Notes
Avocados offer a creamy and smooth texture with a very mild flavor that is completely masked by chocolate, mint, strawberries, or whatever your flavor of choice may be.