Side Dish
Lime & Honey Tropical Fruit Salad
This is not your typical fruit salad – it utilizes fresh lime juice, honey, and sugar to bring out both the tart and sweet flavors of the fruit. The dressing works great on just about any fruit that is in season or what you already have on hand – mangoes, berries, grapes, apples, orange slices,…
Read MoreCrispy Sweet Potato Fries
We’ve made it our goal this year to take advantage of the benefits of our Air Fryer. From crispy fries with considerably less fat and almost zero mess, to crispy chicken and fish filets and evenly cooked bacon – the Air Fryer is a convenient and healthy way to meal prep. These sweet potato fries…
Read MoreScandinavian Mulled Wine
Mulled wine is a traditional Scandinavian drink served during the cold winter months that’s been around for over 2,000 years! With this recipe, we went with a full-bodied red wine, such as Cabernet Sauvignon. Don’t forget to add high-quality brandy, as it will add dimension to your drink. And, of course, use fresh oranges to…
Read MoreTailgating Tater Tot Skewers
Need an easy, crowd-pleasing recipe? Check out the tater tot skewers below. Easy to eat, no utensils necessary, and everyone loves them!
Read MoreWatermelon Mozzarella Salad
A fridge clean-out recipe! This recipe has no measurements, just mix together what you have. Feel out the amounts with your heart. Easy substitutions: cantaloupe for watermelon, mint for basil, honey or lime for vinegar, pistachios for almonds. It’ll be delicious!
Read MoreNorwegian Saffroned Root Veggie Mash
Many thanks to the Brookings Arts Council and Michael Johnson from the Pheasant Restuarant & Lounge for this great virtual cooking class. This root mash is a great accompaniment to the Norwegian meatball with gjetost gravy recipe. Cutting the hard veggies smaller and the softer veggies larger helps them all finish cooking at about the…
Read MoreGreen Bean Casserole
Vegetables aren’t always everyone’s favorite side dish, except when it comes to green bean casserole! This traditional dish is almost always one of the first to be gone at the Thanksgiving table. What makes this particular dish so mouth-watering is its homemade, creamy mushroom sauce. This sauce is wildly more satisfying than the canned cream…
Read MoreSlow Cooker Pumpkin Chili
Few things are as comforting as a hot cup of soup on a cool November day. This savory Pumpkin Chili is sure to warm you from the inside out. With just the right amount of spice, this hearty soup will leave you filling full and satisfied. And bonus – this recipe can be mixed together…
Read MoreHealthy Zucchini Tater Tots
This healthier solution to classic tater tots, these zucchini tots use fresh, shredded zucchini, panko, and your favorite shredded cheese to make a great, baked snack whenever the craving hits. Let kids join in on the fun by mixing together ingredients and helping to shape the zucchini tots!
Read MoreThe Best Butternut Squash Soup
Fall is one of the best times of the year with its crisp, cool air and beautiful changing leaves. With cooler weather coming into town, almost nothing tastes as comforting as a piping hot bowl of butternut squash soup. With perfectly seasoned roasted vegetables mixed with cream, this heart-warming recipe is sure to give you…
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