Vanilla Crème Brûlée

Rich, gorgeous custard with a caramelized sugar-crusted top, made with simple five ingredients. And you won’t believe how unbelievably easy it is to make! A perfect treat for you and your loved ones this Valentine’s Day.

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The Softest Snickerdoodle Cookies

One of our favorite cookies of all time is the Snickerdoodle. Light little pillows rolled in cinnamon; who wouldn’t crave that? Full of butter, sugar, cinnamon, and holiday joy, these cookies are so addicting that you may just eat them all at once!

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Lime & Honey Tropical Fruit Salad

This is not your typical fruit salad – it utilizes fresh lime juice, honey, and sugar to bring out both the tart and sweet flavors of the fruit. The dressing works great on just about any fruit that is in season or what you already have on hand – mangoes, berries, grapes, apples, orange slices,…

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Healthier Blueberry Cheesecake Bars

We all have those pesty sugar cravings late into the night or on the weekends, so why deprive yourself of a little harmless treat? The problem with most sweets, is that they aren’t harmless and leave us feelings tighter in our jeans than we would like. Opting for a healthier dessert can fix both problems!…

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The Frosty Shamrock Drink

We knew we wanted to incorporate Lucky Charms cereal into some aspect of our celebration, and this ended up being the perfect fit! The drink is a mixture of cool lime sherbet and sparkling ginger ale and is topped with a little whipped cream and sprinkle of lucky charms. Feel free to add sparkling wine,…

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Spiced Oatmeal Chocolate Chip Cookies

Looking for an easy, yet thoughtful, holiday gift to give the neighbors this year? Look no further than these deliciously spiced oatmeal chocolate chip cookies. You can bake them or deliver the mix in a decorated Christmas jar! These oatmeal chocolate chip cookies are light and fluffy with just the right amount of spice. Your…

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Linzer Christmas Cookies

Created in Austria back in 1653, this decadent cookie was originally a tart, baked like a pie. Since then, this traditional European dessert has evolved into what is now known as the Linzer Cookie. Its fruity center bordered by a buttery, flakey crust has become a winter favorite all across the Western hemisphere.

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