There’s some debate on whether the sticky, peanut buttery, chocolate topped rice krispie bars are called “scotcheroos” or “special k bars.” Personally, I believe they are scotcheroos unless they are made with Special K cereal, and only then should they be called special k bars. Makes sense, right? Regardless of which side of the debate…

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Mushrooms are perfect little culinary sponges that can be manipulated to soak up amazing flavors. When cooked with lots of butter, shrooms first release all their own moisture and then soak it back up along with the melted butter. This magical process creates incredibly delicious savory morsels that work perfectly with gnocchi. Squeeze lemon on…

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South Dakota has incredible berries! We are lucky in Brookings to be close to Sanderson Farms and their delicious pick-your-own strawberries and raspberries. However, when it’s not summer, fresh berries can get crazy expensive, like $6 for a 6 oz container of blackberries. That’s nuts but makes sense as the berries need to be flown…

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