Christmas Beef Wellington

If you want to truly impress your loved ones this year, give them the gift of Christmas Beef Wellington. Bursting with flavors of seared tender beef, spicy mustard, mushrooms duxelles, and savory prosciutto, this is one traditional Christmas dish you can’t miss this year. If there ever was a way to end 2021 with a…

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Chicken Pot Pie

I love chicken pot pie. Make a batch and snuggle up with a creamy filling of rotisserie chicken (easy!), veggies and a puff pastry crust (also easy!).

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Slow Cooker Pumpkin Chili

Few things are as comforting as a hot cup of soup on a cool November day. This savory Pumpkin Chili is sure to warm you from the inside out. With just the right amount of spice, this hearty soup will leave you filling full and satisfied. And bonus – this recipe can be mixed together…

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The Best Butternut Squash Soup

Fall is one of the best times of the year with its crisp, cool air and beautiful changing leaves. With cooler weather coming into town, almost nothing tastes as comforting as a piping hot bowl of butternut squash soup. With perfectly seasoned roasted vegetables mixed with cream, this heart-warming recipe is sure to give you…

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Pink Grapefruit & Avocado Salad

Grapefruits are one of the healthiest fruits you can eat, and can be a delicious mix of sweet and bitter. If you’re looking for creative ways to incorporate this juicy fruit into your diet, look no further than this simple Pink Grapefruit & Avocado Salad.

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Cheeseburger Sliders

Simple hamburger patties with melted American cheese are a nostalgic and comforting meal that is super easy to make and customize. We love topping them with little mini gherkins – but add any of your favorite toppings to make your perfect burger – tomatoes, lettuce, avocado, bacon, a fried egg and more. We also love…

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California Veggie Sandwiches

What truly brings this sandwich together is the pickled vegetables. Just a simple combination of chopped vegetables, vinegar, sugar and a little seasoning that marinates together in your fridge until ready to eat. No cooking, no canning – just vegetables submerged in a simple mixture that takes your sandwich to the next level. The combination…

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Spring Salad with Asparagus, Cucumber, and Peas

We wanted to make a salad that both took advantage of fresh produce but also incorporated interesting textures and bright flavors. We love the peppery radishes, the cool spiralized cucumbers and the ribbons of asparagus that pair perfectly with feta & parmesan cheese. Use your favorite dressing (just about anything will work!) or use the…

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Lemon Garlic Shrimp Skewers

We love the bright notes of lemon, green onions (aka scallions) and garlic that make frozen shrimp from the supermarket seem like a meal on a bright spring or summer day, no matter the time of year. Bake or grill them, they taste fantastic – especially with a side of garlic herb crema. Perfect lazy…

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Skillet Nachos

As we all settle in on the couch for the big game day, we’ve got one question for ya: Are your snacks touchdown worthy?! Because hey, if you’re going to be watching the game at home, you might as well do it surrounded by delicious food. This recipe is one of our favorites. It’s foolproof…

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