Posts Tagged ‘sweet’
Olivelle Italian Style Hot Chocolate
Italian Style Hot Chocolate or Cioccolata Calda is nothing like American style hot chocolate. Think of it like chocolate soup, Italian Style Hot Chocolate is thick, creamy, and much richer! Enjoyed during the cooler months and sometimes even eaten with a spoon, this can be served as a beverage or dessert.
Read MoreChocolate Raspberry Granola
This homemade granola is a great recipe to keep on hand for breakfast and to munch on for a snack—that is, if you don’t eat it all as you’re making it!
Read MoreCast Iron Cinnamon Rolls
Rich, decadent cinnamon rolls with deliciously sweet icing – can you think of a more enticing brunch addition? What makes these particular cinnamon rolls slightly crisp on the outside and gooey on the inside is the unique baking method. Introducing the fool-proof method of baking the most perfect cinnamon rolls: cast iron skillet. Oftentimes with…
Read MoreBlack & Yellow Caramel Brownies
These delicious brownies were made by Staci Perry Mergenthal for our collaboration cooking class with the Brookings Arts Council. They are decadent, filled with caramel, and super chocolatey. Learn more about these brownies and visit Staci’s blog here.
Read MoreValentine’s Pot de Crème
Pot de crème is a French custard that is so decadent and so rich, you’ll be satisfied with just a few bites. This recipe is designed for a couple as a special occasion dessert but you can split it into smaller servings that will still be an incredibly enjoyable ending to a nice meal with…
Read MoreChristmas Crunch
It doesn’t feel like Christmas until you’re overloaded with candy, cookies, and snack mix. Add this option to your holiday repertoire for a sweet and easily adjustable snack mix option. You can easily adjust it to feature different nuts, drizzles, and mix-ins. Imagine this with candied oranges, cranberries, and dark chocolate drizzle. Yum! Maybe peanut…
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