Mini Taco Cups

These perfectly portioned individual taco cups put a creative twist on taco nights, making entertaining easy and dinners quick during a busy week.

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Mini Quiches

The perfect brunch any day of the week. Customize the filling with whatever you have on hand with this easy recipe!

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Cheddar Beer Fondue

We’re celebrating like the Irish do this year with sharp cheese and beer. With only a few simple ingredients (Dijon mustard, sharp cheddar cheese, garlic, hot sauce, cornstarch and beer), you can whip up this Irish appetizer in minutes! Serve it with cubed crusty bread, sausage, pretzels, apples – whatever you are craving this St.…

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Cranberry Pecan Mini Cheese Balls

A fun hors d’oeuvre to have at your next holiday get-together! This dish brings a festive twist to the traditional cheese ball with dried cranberries, fresh chives, toasted pecans, garlic – all loaded into perfectly portioned single-served cheese balls! This recipe comes together in less than 20 minutes – making it a great hors d’oeuvre…

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Hot Dogs with Onion & Stone Ground Mustard Relish

I LOVE tangy condiments on hot dogs – mustard, onions, pickles, sauerkraut – you name it. We took advantage of a few of those favorites to make a quick relish with our favorite grainy mustard, sweet onions and dill pickles. We used a cast iron grill pan to grill our hot dogs indoors for a…

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